Prime Catch Menu (2025 Update)
Introducing the Menu at Prime Catch
Located in Boynton Beach, Florida, Prime Catch offers an exquisite seafood dining experience with stunning waterfront views. The menu is a delightful exploration of flavors, beginning with appetizers like the Tuna Poke and the Grilled Spanish Octopus, both expertly crafted to tantalize your palate. For those seeking classic comfort, the New England Clam Chowder embodies tradition with a modern twist.
Prime Catch doesn't just stop at seafood; their culinary offerings extend to prime meats and enticing sides, such as the Garlic Sautéed Spinach and Crispy Brussels Sprouts. Each dish is thoughtfully prepared, showcasing fresh ingredients and vibrant presentation. With top-notch service echoing the joy of each meal, guests continually return for a memorable dining experience, whether it’s a romantic dinner or a family gathering.
Every visit to Prime Catch promises not just a meal, but an unforgettable experience set against a breathtaking backdrop.
Appetizers
TUNA POKE
Ahi Tuna, Soy Citrus, Sesame, Avocado, Cucumber, Togarashi Chips*
BURRATA PANZANELLA
Rustic French Bread, Heirloom Tomato Confit, Baby Arugula, Basil Oil, Aged Balsamic
R.I. CALAMARI
Fried Artichoke, Marinara, Sweet Basil Aioli
KOREAN PORK BELLY LETTUCE WRAPS
Butter Lettuce, Savoy Cabbage Slaw, Sweet & Spicy Peanut Crumble
BABY ZUCCHINI FRIES
Marinara, Aioli, Pecorino Romano
FLATBREAD BIANCA
House Ricotta, Mozzarella, Pecorino, Roasted Garlic, Pontano Micro Basil
HOUSE SMOKED WAHOO DIP
Crispy Garlic Flatbread, Mixed Pickles, Charred Lemon
ROASTED EGGPLANT DIP
Grilled Naan Bread, Marinated Feta, Mixed Olive Tapenade
WILD SHRIMP POT STICKERS
Caramelized Shiitake Mushrooms, Scallion, Soy Sesame Sauce
GRILLED SPANISH OCTOPUS
Romesco, Crispy Fingerling, Charred Broccolini, Mixed Olive Tapenade
ESCARGOTS
Garlic Pernod Butter, Pastry Crust
CRISPY THAI SHRIMP
Sweet Chili, Rice Paper, Scallions
PETITE PLATTER
Half of 1 14 Lb. Maine Lobster, Ahi Tuna Poke, 3 each of Oysters, Clams, Jumbo Shrimp*
GRAND PLATTER
Full 1 14 Lb. Maine Lobster, Ahi Tuna Poke, 6 each of Oysters, Clams, Jumbo Shrimp*
A LA CARTE
CLASSIC SHRIMP COCKTAIL
Grilled Lemon, Cocktail Sauce
CLAMS ON THE HALF SHELL
Half-Dozen Middlenecks, Cocktail Sauce, Lemon*
STEAMED CLAMS
Dozen Middlenecks, Clarified Butter, Lemon
DAILY SPECIALTY OYSTERS
Half-Dozen, On the Half Shell*
BLUE POINT OYSTERS
Half-Dozen, Long Island Sound*
OYSTER SHOOTER
Tito’s Handmade Vodka, Bloody Mary Style*
Raw Bar
Soups
NEW ENGLAND CLAM CHOWDER
Old Cape Cod Recipe
BLUE CRAB BISQUE
Classically Prepared, Aged Sherry
BABY GEM WEDGE
Danish Blue Cheese, Honey Crisp Apple, Grapes, Candied Walnuts, Champagne Vinaigrette
PRIME THAI SALAD
Baby Gem Lettuce, Savoy Cabbage, Herbs, Avocado, Pineapple, Roasted Peanuts, Chili Lime Vinaigrette
HOUSE CHOPPED
Bibb Lettuce, Sweet Corn, Field Peas, Sesame Sticks, Heirloom Tomatoes, Avocado, Greek Yogurt Vinaigrette
BEETS & GREENS
Roasted Baby Beets, Honey Whipped House Ricotta, Hydroponic Greens, Florida Orange, Candied Pecans
CLASSIC CAESAR
Classic Recipe, Topped with Anchovies
Salads
Signature Fish
IDAHO TROUT TEMPURA
Vegetable Fried Rice, Cucumber Kimchi, Soy Citrus
SWEET POTATO CRUSTED GROUPER
Pan-Seared & Served with Spiced Rum Butter
HONEY ALMOND ROASTED SNAPPER
Florida Orange Beurre Blanc, Crispy Smashed Fingerling Potatoes, Grilled Asparagus
GRILLED SWORDFISH
Jumbo Lump Crab, Charred Tomato Hollandaise, Crispy Brussel Sprouts
BEER BATTERED BOSTON COD
Yuengling Beer Batter, Lemon Caper Tartar, Malt Vinegar, French Fries
PAN ROASTED SCOTTISH SALMON
Zucchini Noodles, Romesco, Crispy Red Onion Petal, Mixed Olive Tapenade
SEARED LOCAL MAHI
Coconut, Shrimp, Jasmine Rice, Thai Cabbage Slaw
BLACK GROUPER
YELLOWTAIL SNAPPER
FLORIDA MAHI
GULFSTREAMSWORDFISH
SCOTTISH SALMON
Fish Your Way
Seafood
LIVE MAINE LOBSTERS
1.25, 1.50, or 2.0 lb.See Lobster Menu on Back Page
TRISTAN LOBSTER TAILS
Lemon Wedge & Drawn Butter
WILD SHRIMP AND POLENTA
Crispy Polenta Cake, Toasted Garlic-Lemon Pan Sauce, Heirloom Tomato Confit, Baby Arugula
PRIME MIXED GRILL
Lobster Tail, Jumbo Shrimp, Sea Scallops, Grilled Asparagus, Garlic Herb Butter
PAN SEARED U-10 SCALLOPS
Butternut Squash Risotto, Shallot Jam, Pea Greens, Local Honey
MAINE LOBSTER ROLL
Grilled Split Top Bun, Shelled Lobster, Old Bay Mayo
JUMBO LUMP CRAB MAC N CHEESE
Cavatappi Pasta, Five Cheese Cream, House Bacon, Old Bay Bread Crumbs
PAN ROASTED FLAT IRON STEAK
Truffle-Whipped Cauliflower, Brandy Glazed Mushrooms, Charred Broccolini
FETTUCINI BOLOGNESE
Braised Pork Cheeks, Tomato Gravy, House-made Ricotta, Pecorino
DRY RUB ROASTED HALF CHICKEN
White Barbecue Sauce, Pea Green Salad
PETITE FILET MIGNON
Black Angus, Center-Cut* 6oz
SLOW ROASTED PRIME RIB
Creamy Horseradish & Au Jus*
CRISPY EGGPLANT STACK
Saute of Mixed Mushrooms, Baby Spinach, Pomodoro, House Ricotta
Land
SIDES
French Fries
Sweet Potato Fries
Whipped Potatoes
Fresh Fruit
Baked Stuffed Potato
Baby Greens
Jasmine Rice
Coleslaw
Grilled Asparagus
Garlic Sauteed Spinach
Mac ‘N’ Cheese
Crispy Brussel Sprouts
Sauteed Exotic Mushrooms
Crab Stuffing
Grilled Jumbo Shrimp
(4 pcs.)